Surf & Salt

Super easy classic chocolate chip cookies made vegan. Oldie but goodie, chocolate chip cookies have a special place in my heart. The...

Simply, Sweet and tangy~ This recipe is super easy and fun to make with results of super soft and tender lemon cookies. This recipe only...

Fluffy, soft, and Slightly Sweet Sweet Bread with a Sugar Top~ Conchas are a traditional Mexican breads sold by vendors all throughout...

When we are young our imagination runs wild endlessly sprinting through the marathon of life with aspirations, inspirations, and hope of...

A nontraditional spin on classical Lasagna. Packed with flavor and with layers of tomato sauce, tofu ricotta, bechamel, sauteed veggies,...

Tangy, sweet, and warming pie filled with fresh berries With July coming around, blackberries and summer fruits are at their peak....

Fresh, bright and filling- not a common description for potato salads, but in this case, it fits perfectly. With spring full effect, this...

Ooey, gooey, salty and sweet. This is a common American twist on a Japanese sweet. Mochi is traditionally sweet sticky rice mashed into a...

After living on Oahu for almost four years, I can say that finding housing is anything but easy. Low paying jobs and expensive rent makes...

Soft, fluffy, and coconut filled. This is the pastry for any coconut lover. Pan de coco is a common pastry in the Philippines and for...

When it comes to higher education there is a huge dispute on whether it is necessary or even worth it. After graduating high school in...

Water Spinach is a common vegetable served in South East Asian countries. It was interesting to see that in Thailand, Indonesia, and the...

Ingredients Doughnuts 1 cup warm soy 2 1/4 teaspoon of yeast 4 Tablespoons aquafaba 6 tablespoons coconut oil 4 tablespoons sugar 4 cups...

Bakwan are Indonesian style fritters commonly sold in food carts and warungs (food stalls and shops) throughout the streets of Indonesia....

What Veganism means to me and how I view the life style. Call me vegan, Pescatarian, or Flexitarian; it doesn’t matter to me. On...

During my trip to Chiang Mai, my uncle’s wife, Ning, showed me how to make traditional Mango Sticky rice from scratch. Though this dish...

My story about getting food poisoning in Thailand and how you can prevent yourself from getting it. It was in the heat of July when my...

During my time in Australia I spent a portion of my time exploring Sydney and Coolangatta and eating my way through these towns. Not...

Creamy, tangy, and crunchy all in one bite. This a perfect salad if you really want to impress your non-vegan (and vegan) friends. The...

A health and easy twist on an island favorite. Mac salad is a stable side dish in Hawaiian plate lunches. Mac salad is traditionally...